Signing off
The socialist administration at la mairie wastes less money than the previous rightist one - and is derided by the good old boys for being boring. Personally, I don't miss the expensive glossy mags in my mailbox that told me how splendidly the old guard was doing.
La crise americaine hasn't hit us very hard. The Lot has long been one of the poorest departments and unemployment is well entrenched. On a positive note, the tourist industry here did well last summer, as fewer northerners went abroad for the obligatory long vacation.
It still feels close to the land here. We want to believe the signs that state that our veal is raised sous mère, unlike that that comes from crates in Holland. We can still get local pork from pigs that saw the light of day, unlike most in Spain and England. There are, however, rumours that the goats that produce the milk for our signature
The variety of foods available can be expected to be smaller in an underpopulated rural area, but as the supermarkets now focus only on low prices nationwide, our choices have become even more limited. Many of the better quality items that made Carrefour my preferred grocery store have disappeared from the shelves. Sure, we'll always have duck and red wine to console ourselves with.
This past weekend saw the 40th birthday of a local big band called Swing Machine. The anniversary concert was packed out with an audience of grey beards to toddlers: jazz is for families here. Count Basie would have approved of the excellent pianist. Many of the saxophone, tuba and trumpet solos were also well up to snuff. The second half of the concert featured Chloé Cailleton, a nationally known jazz and scat singer: shades of Ella Fitzgerald.
There is no entry for le kipper in the French dictionary. "Kippers" are, however, proudly displayed in the market on the travelling fish stall that provides Cahors with the best fresh fish available in this landlocked department. In between the oysters and the langoustines are these smoked herrings that barely resemble the dry red dyed offerings that now pass for kippers in Britain. They have the succulence of Arbroath smokies (although those are smoked young haddock and not herrings). Brits seek them out as yet another childhood memory.
Autumn arrived bang on schedule. Children are back at school and the French tourists have gone. Quite a few Brits are still to be heard, enjoying the consistently sunny afternoons. For our part, we are glad to have our town back. The markets are half the size of a month ago and there is room to bump into friends and time to chat to stallholders without a crowd waiting behind. The wild mushroom season is in abeyance, as there has been little rain this summer, but there are plenty of vegetables, fruits and nuts.








